I had a terrible tutorial session on Monday. T-E-R-R-I-B-L-E!!!! And I do NOT wish to discuss the awfulness of it, so I’ll fast forward the day to the enjoyable part of it.

What was fun about the day?

1. Getting 50% off on salmon!!!! Original price per kg for a Tasmanian Salmon Fish was $26. After discount it was $13!!! Of course I didn’t take the full one kg worth of fish. Just two fillets which was about 400g or so. Happy!!! Of course the interesting part came after that… removing the fish scales.

It was my first time removing the scales, so it would be apparent that I would spend more time de-scaling my fish. Hence, I needed to get into a comfortable position… FAST!

Stalker-ish Sarah taking the pics

A cake, as sinful as it is.

It was originally intended to be a pure basic butter cake. However, there was another woman who was a great supporter of sinful food, rallied for sinful stuff to be added into an already sinfulicious food. Half of the cake was mixed with nutella and milo! However, as both of the sinful stuff are expensive, not a lot was added into it. We ended up finishing more than half of the cake that night itself. While dipping it in yoghurt… yum yum yum.

3. Oh, and while I started baking my cake… this is a pictorial of what not to do when stir-frying pak choy =D.

Ah… Ms Nav throwing her pak choy into the pan.

4. And credits to the photographer of the day who enjoyed her meal tremendously.

Mash potatoes, seared salmon and boiled corn!

Labels: Australia, food, fun